Bluefin Tuna: A €183 Million Industry Dominated by Four Spanish Companies

Bluefin tuna

Spain holds a commanding lead within the European Union in bluefin tuna production, far surpassing countries like Italy, France, and Greece. According to APROMAR’s latest report, 10,877 tonnes of bluefin tuna were fattened in Spanish waters in 2022, generating a first-sale value of €183.2 million. This economic success not only cements Spain’s position as a global leader in aquaculture but also supports a strategic sector for coastal economies.

Companies such as Tuna Graso, Caladeros del Mediterráneo, Balfegó Tuna, and Piscifactorías del Mediterráneo spearhead this thriving industry. Collectively, they not only dominate the domestic market but also play a pivotal role in supplying Japan, the main export destination. Industry figures show that approximately 96% of Spain’s bluefin tuna production is exported to Japan, where it is highly sought after for sushi and sashimi of premium quality.

Murcia stands out as Spain’s top production hub, followed by Catalonia and Andalusia. The industry’s potential delivers tangible economic benefits to local communities, creating both direct and indirect jobs in areas with a strong reliance on the fishing sector.

As the global market rebounds from the disruptions caused by the pandemic, Spanish bluefin tuna is emerging as a symbol of quality and sustainability in an increasingly eco-conscious world.