SOFIA 2026 | MARINE INGREDIENTS
Aquaculture continues to grow while reducing its relative dependence on marine ingredients for feed production

Global, 17/06/2026 | The SOFIA 2026 report notes that a growing share of fishmeal and fish oil now originates from by-products generated during the processing of fish for human consumption

SOFIA 2026 REPORT
FAO confirms aquaculture’s historic milestone as Europe continues to lose production ground
CHILE | REGULATION AND SUSTAINABILITY
Study proposes a “traffic light” system to regulate Chilean salmon farming based on ecosystem risk

Chile, 17/06/2026 |

SCIENCE | LARVAL REARING
Sole larvae |misPeces
Non-invasive indicators identified to monitor early development in Senegalese sole

Santiago de Compostela, Spain, 17/06/2026 |

CLIMATE CHANGE | MEDITERRANEAN
Thermal stratification intensifies in the Mediterranean, increasing risks for marine aquaculture
AQUAFEED | NOVEL INGREDIENTS
The world’s largest salmon producer backs novel feed ingredients, but demands profitability and industrial scalability

Global, 16 June 2026 |

NUTRITION | ALTERNATIVE INGREDIENTS
Methanotrophic bacteria enable up to half of the fishmeal in gilthead seabream diets to be replaced without affecting performance

Tarragona, Spain, 16 June 2026 |

Invest in Spain
Acuicultura Cádiz moves into technology installation phase as it prepares for first seriola juveniles

El Puerto de Santa María, Spain, 15 June 2026 |The company is preparing to announce its first key positions, including farm management, production management and technical management roles

EUROPE | EVENT
Aquaculture Europe 2026 to place resilience, communication and decarbonisation at the centre of aquaculture debate

Ljubljana, Slovenia, 15 June 2026 | misPeces will once again serve as a media partner for this global aquaculture event

SCIENCE TO BUSINESS | SELECTIVE BREEDING
Genetics confirms its role as one of the most profitable investments in Mediterranean aquaculture

Greece, 12 June 2026 | A gilthead seabream breeding programme shows it is possible to increase harvest weight by 76% over two decades without compromising the population’s genetic diversity

REGULATION | CORMORANT
Member States call for EU-wide plan to manage cormorant impacts on aquaculture

Brussels, 11 June 2026 | The initiative seeks to move beyond local derogations and develop coordinated tools to reduce predation pressure on ponds, lagoons, wetlands, fish valleys and extensive aquaculture systems

IN-DEPTH

INTERVIEW | AQUAFEED
Maarten Bijl, CEO of Skretting: sustainable innovations must demonstrate their value under real farming conditions
Global, 8 June 2026 | Skretting’s CEO argues for a form of sustainability linked to FCR, resilience, traceability and decision-ready farm data
FAO | STRATEGY
Manuel Barange (FAO) | misPeces
Manuel Barange: Aquaculture is already strategic to feed the world, but Europe is losing ground

Vigo, 2 June 2026 | FAO warns that the EU now produces less than half of the fish it consumes while Asia and Africa accelerate aquaculture growth

INTERVIEW | AQUACULTURE IMMUNOLOGY
Red blood cells emerge as a new vaccine platform in aquaculture

Elche, Spain, 18 May 2026 | Research led by UMH places Spain among the world’s leading groups in the immunological use of fish erythrocytes

BLUE CARBON SINKS | OPEN DEBATE
Aquaculture wants to enter carbon markets, but science is questioning part of its climate narrative
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Videos

  • NOWA, Network of Women in Aquaculture - Garazi Rodríguez

    September 30, 2025
    Garazi Rodríguez, treasurer and co-founder of NOWA. NOWA is a network of women from the Mediterranean and Black Sea regions, Network of Women in Aquaculture.

  • Javier Ojeda (APROMAR) - Steps boost aquaculture's growth

    September 28, 2025
    At the Aquaculture Europe 2025 – Valencia, misPeces interviewed Javier Ojeda, general manager of APROMAR, who analysed the current state of aquaculture in Spain and Europe and reflected on the steps needed to boost its growth.

  • The Conference & Tradeshow - AE25VAL

    September 29, 2025
    Valencia played host to the European Aquaculture Europe 2025 conference. In line with its slogan, 'Aquaculture for Everyone', the event brought together 3,115 participants from 97 countries. Plenary speakers, scientific sessions, industry forums and events for students made up the programme.
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Special Reports

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