Aquaculture News: Latest Industry Updates & Trends

CLIMATE CHANGE

Climate change threatens the survival of the European seahorse

December 5, 2024

Faro, Portugal, 5 December 2024 | A study pinpoints the temperature at which the European seahorse begins ot face survival challenges

GLOBAL TRADE

How international seafood trade deepens the divide between sustainable production and consumption

December 5, 2024

USA, 5 December 2024 | Aquaculture and traceability remain unresolved challenges in the global seafood market

ARTIFICIAL INTELLIGENCE

Chatbots improving diagnostic effectiveness in aquaculture

December 4, 2024

Global, 4 December 2024 | Chatbots are already being integrated into human healthcare for clinical decision-making with impressive results

EDUCATION: EVOLUTIONARY SCIENCE

The Evolution of Brown Algae: From Simple Organisms to Cornerstones of Marine Ecosystems

December 3, 2024

EDUCATION: EVOLUTIONARY SCIENCE The Evolution of Brown Algae: From Simple Organisms to Cornerstones of Marine Ecosystems Why is it important to understand this evolutionary history? Understanding the evolutionary history of brown algae does more than connect us to the past-it equips us with the knowledge to address ecological, economic, and climate challenges of the present and future. These algae, witnesses to massive planetary changes, remind us of life’s extraordinary capacity for adaptation...

NEW RAW MATERIALS

Algae set to revolutionise feed for fish and livestock

December 3, 2024

Global, 3 December 2024 | A rich, natural source of nutrients requiring minimal land, water, and fertilisers

Eastern Mediterranean

Sivas in Turkey: A Rising Star in Sustainable Aquaculture

December 3, 2024

Sivas, Turkey – 3 December 2024 | Today, seven operations collectively produce an impressive 5,250 tonnes of rainbow trout each year

AQUACULTURE MANAGEMENT

Urgent action needed: FEAP calls for European strategy to manage great cormorant impact on aquaculture

November 29, 2024

Brussels, 29 November 2024 | The Great Cormorant consumes over 1,000 tonnes of fish daily, causing financial losses, stressing farmed fish, and threatening biodiversity through predation on endangered species