OFFSHORE AQUACULTURE | TECHNOLOGY AND WELFARE

Norway, 21 August 2026 | Colder waters and greater water exchange can reduce certain environmental and risk, but strong current, wave action and operational complexity mean that structural resilience must be considered alongside the biological capabilities of the fish


RAW MATERIAL | MICROBIAL INGREDIENTS

Global, 21 August 2026 | Manufacturing, formulation and farm conditions determine whether a promising microbial strain maintains its viability and functionality beyond the laboratory


AQUAFEED | RAW MATERIALS

London, 21 August 2026 | China increased feed production by 17.4% in the first half of the year, while Peru harvested only around 25% of its anchovy quota before the fishing season was suspended


Invest in Spain

Germany, 19 August 2026 | The company has brought in Hatch Tech and Stolt Ventures as investors and amended the purpose of the financing provided by the EIB.


Aquaculture Europe 2026 | Spotlight Award finalists

Ljubljana, Slovenia, 19 August 2026 | Three studies investigating protein hydrolysates for European seabass, solid removal in RAS and Atlantic cod responses to continuous light have been selected from 129 student submissions to compete for the Aquaculture Europe 2026 Student Spotlight Award


FEED | RAW MATERIALS AND SUSTAINABILITY

Norway, 18 August 2026 | The fishery closed on 12 August after reaching the permitted catch of 620,000 tonnes


SALMON | PRODUCTION AND MARKETS

Bergen, 18 August 2026 | The salmon producer harvested a seasonal record of 150,000 tonnes in the second quarter


IMTA | PROFITABILITY AND SUSTAINABILITY

Sweden, 17 August 2026 | Integrated multi-trophic aquaculture can turn residual nutrients into new commercial products, but adding species does not in itself guarantee a lower environmental footprint


INNOVATION | COMPETITIVENESS AND MARKETS

Brussels, 17 August 2026 | A study on patents and salmonids exports concludes that technological advances generate stronger commercial returns in large, specialised producing countries, while constraints on space, licensing and capacity may limit this effect across much of Europe


BUSINESS | NUTRITION AND RAW MATERIALS

Denmark, 14 August 2026 | The feed producer expects to close the year with sales of up to 1.7 million tonnes and EBIT of DKK 1.2–1.3 billion, while strengthening ingredient substitution in response to rising fishmeal and fish oil prices.


IN-DEPTH

ANALYSIS | AQUACULTURE NUTRITION
Global, 3 August 2026 | The industry is investing in converting by-products into functional ingredients capable of supporting feed intake, digestibility and the performance of diets containing less fishmeal, although public data demonstrating their profitability over an entire production cycle remain scare

NUTRITION | AQUAFEEDS

Brussels, 13 July 2026 | The European strategy could increase the availability of local and circular ingredients, but it does not guarantee that aquaculture will gain access to cheaper proteins


Science-to-business | FEEDS

Luxembourg, 3 July 2026 | In terms of total inclusion, the European Commission considers technically feasible ranges of 10% to 15% algae-based ingredients in salmon and trout feeds, and 20% to 25% in feeds of European seabass and gilthead seabream.


INTERVIEW

Iannis Karacostas explains to misPeces how trial units help refine the nutritional requirements of species such as European sea bass, gilthead sea bream and rainbow trout, with the aim of improving growth, feed conversion, product cost and profitability for producers


Videos

  • September 30, 2025
    Garazi Rodríguez, treasurer and co-founder of NOWA. NOWA is a network of women from the Mediterranean and Black Sea regions, Network of Women in Aquaculture.
  • September 28, 2025
    At the Aquaculture Europe 2025 – Valencia, misPeces interviewed Javier Ojeda, general manager of APROMAR, who analysed the current state of aquaculture in Spain and Europe and reflected on the steps needed to boost its growth.
  • September 29, 2025
    Valencia played host to the European Aquaculture Europe 2025 conference. In line with its slogan, 'Aquaculture for Everyone', the event brought together 3,115 participants from 97 countries. Plenary speakers, scientific sessions, industry forums and events for students made up the programme.

Special Reports