ANIMAL WELFARE | EUROPEAN REGULATION

Brussels, 9 June 2026 | FEAP supports the goal of improving animal welfare but argues that some conclusions do not sufficiently reflect the biological and operational complexity of the sector


GENETICS

Vigo, 9 June 2026 | Marker-assisted selection could help reduce commercial downgrading in Senegalese sole, where 10% to 15% of fish may fall outside the expected body shape


INTERVIEW | AQUAFEED

Global, 8 June 2026 | Skretting’s CEO argues for a form of sustainability linked to FCR, resilience, traceability and decision-ready farm data


AQUACULTURE | NUTRITION

Bologna, Italy 8 June 2026 | The combination of a diet containing 15% lipids and a rearing temperature of 28ºC delivered the most favourable results in Mugil cephalus


MARKETS | PRODUCTION

Ankara, 8 June 2026 | Total fisheries production reached 1.02 million tonnes in 2025, with more than 626,000 tonnes coming from aquaculture, driven mainly by trout, European seabass and gilthead seabream


BUREAUCRACY | GOVERNANCE

Brussels, 4/06/2026 | The debate on aquaculture licensing is beginning to shift from administrative coordination towards cross-cutting regulatory reforms capable of shortening timelines, reducing legal uncertainty and turning viable projects into executable investments


DIETA | MICROBIOMA

Vigo, 4/06/2026 | Two IATS-CSIC studies presented at the XX CNA show how new aquafeed formulations are beginning to modulate complex physiological processes far beyond growth performance


NUTRITION | ESSENTIAL INGREDIENTS

Vigo, 5 June 2026 | David Domínguez’s presentation at the XX CNA warned that current EPA and DHA production is insufficient to meet global nutritional needs and outlined new pathways based on genetics, epigenetics and biotechnology.


EUROPE | GOVERNANCE

Brussels, 3 June 2026 | The European producers’ federation argues that more than a decade of voluntary coordination has failed to unlock licensing, reduce regulatory fragmentation or halt the decline in EU food self-sufficiency


IN-DEPTH

INTERVIEW | AQUAFEED
Global, 8 June 2026 | Skretting’s CEO argues for a form of sustainability linked to FCR, resilience, traceability and decision-ready farm data

FAO | STRATEGY

Vigo, 2 June 2026 | FAO warns that the EU now produces less than half of the fish it consumes while Asia and Africa accelerate aquaculture growth


INTERVIEW | AQUACULTURE IMMUNOLOGY

Elche, Spain, 18 May 2026 | Research led by UMH places Spain among the world’s leading groups in the immunological use of fish erythrocytes


Videos

  • September 30, 2025
    Garazi Rodríguez, treasurer and co-founder of NOWA. NOWA is a network of women from the Mediterranean and Black Sea regions, Network of Women in Aquaculture.
  • September 28, 2025
    At the Aquaculture Europe 2025 – Valencia, misPeces interviewed Javier Ojeda, general manager of APROMAR, who analysed the current state of aquaculture in Spain and Europe and reflected on the steps needed to boost its growth.
  • September 29, 2025
    Valencia played host to the European Aquaculture Europe 2025 conference. In line with its slogan, 'Aquaculture for Everyone', the event brought together 3,115 participants from 97 countries. Plenary speakers, scientific sessions, industry forums and events for students made up the programme.

Special Reports